Canada’s original winery cooking school is all about learning while having fun. Designed for recreational (non-professional) cooks, five hour Saturday classes are offered from mid-January through November. Participants cook a seasonal three-course meal featuring local ingredients and each course is paired with a Strewn VQA wine. The spacious hands-on kitchen overlooks the herb garden and grilling patio.
Those looking for longer programs can choose a two-day Food & Wine Weekend or a five day Culinary Vacation, the ultimate foodie getaway. During the week the school can be booked for corporate team building and private group classes. A TripAdvisor Certificate of Excellence winner.
Latest Reviews
Ann A
Our Cooking Experience at Jane’s Wine country Cooking school was truly amazing . Our meal was DELICIOUS and FLAVOURFUL made from all local ingredients , fresh and clean. It was fun afternoon to...
shlrocco
Concord, Ohio
This was my second visit to the cooking school, and it was the best (so far.) The friends with whom I attended the school have been there every year for nine years. Jane did a great job with the 12...
Stephanie S
Toronto, Canada
My husband and I really enjoyed Jane’s cooking class! Barb was also great!We learned some new recipes and dined with a collection of new people. The class was relaxed, casual, and moved at a nice...