Established on St Patrick’s day in 1997, the Kilt & Clover offers a colossal selection of beers and features weekly specials including Mussel Tuesdays and wing Wednesdays.
Latest Reviews
Chad J
I’ve been eating at the kilt & clover since 2006. It used to be my favourite restaurant. I was very disappointed, it was finger foods, drunks. It reminded me of a university pub I attended 30 years...
couturier j
it might be the wrong day (may 30 2024) because it was the worst we ever had i was expecting an hamburger much better than the one i got ,the cooking was over done ,and the French fries way over...
Sharon H
Rochester, NY, United States
Great fish and chips, Reuben and beef vegetable soup. Service was friendly and efficient. Would recommend to a friend.